The Nose of Wine: Red Wines, 12 aromas

Close-up on the 12 fundamental aromas of red wines.

The box includes:

- 12 fundamental aromas of red wines

- A general book which explains the origin of wine aromas, how the sense of smell works, and gives advice on how to better taste and refine your olfactory memory:
What are primary, secondary and tertiary aromas? What is the difference between an aroma and an odor? How to train with Le Nez du Vin? ...

- A book specific to red wines which reveals how, by grape variety and by vineyard, in France and around the world, the 12 key aromas are manifested:
What are the characteristic aromas of Pinot noir? Reds from Saint-Émilion? In which appellations, in France and around the world, am I likely to identify the aroma of violet? ...